Description
Origin
Our Roasted Salted Chickpeas are crafted from premium Afghan chickpeas, slowly roasted until perfectly golden and crunchy, then lightly dusted with salt. This traditional snack has been enjoyed across Afghan, Persian, and Middle Eastern cultures for generations.
Key Features
- Slowly roasted to a perfect golden crunch with a light salt seasoning
- Traditional recipe enjoyed across Central and South Asian cultures
- High-protein, low-fat alternative to chips and fried snacks
- Perfect for snacking, sharing at gatherings, or adding crunch to salads
- Available in 500g pack
- Store in an airtight container to maintain crunch
Health Benefits
- Rich in plant-based protein for muscle health and sustained energy
- High in dietary fibre for digestive wellness and satiety
- Excellent source of iron for vitality and preventing fatigue
- Contains folate for healthy cell function and development
- Low in fat compared to most roasted snacks — a guilt-free option
| NutriFacts — Per 100g (approx.) | |
|---|---|
| Energy | 364 kcal |
| Protein | 19 g |
| Carbohydrates | 61 g |
| Fat | 6 g |
| Fiber | 17 g |
