Description
Origin
Sourced directly from Afghanistan’s renowned apricot-growing valleys, where the dry climate and mineral-rich soil produce some of the world’s finest stone fruits. These sour apricots are picked earlier in the season and naturally sun-dried to preserve their signature tangy, tart flavour and firm, chewy texture.
Key Features
- Naturally sun-dried with no added sugar or preservatives
- Bold, tangy flavour — distinctly different from sweet apricots
- Firm, chewy texture that holds up well in cooking and baking
- Perfect for snacking, rice dishes, stews, and traditional Afghan cuisine
- A natural alternative to sour lollies — great for kids and adults
- Available in 500g and 1kg resealable pouches
Health Benefits
- Rich in dietary fibre for digestive wellness and regularity
- High in vitamin A for eye health and strong immunity
- Contains natural iron to support energy levels
- Packed with potassium for heart function and muscle recovery
- Low in fat and naturally cholesterol-free
| NutriFacts — Per 100g (approx.) | |
|---|---|
| Energy | 241 kcal |
| Protein | 3.4 g |
| Carbohydrates | 63 g |
| Fat | 0.5 g |
| Fiber | 7 g |
